Salads & Soups

Potato Salad Recipe

Today I decided to try potato salad and believe me it cooked very delicious. I am sharing the recipe with you guys on my blog. Please follow the Potato Salad recipe step by step and give me feedback in the comments. I will wait for your feedbacks. (Try Shrimp Salad with Vegetables today)

Cook Time:

Preparation time: 20 minutes

Cook time: 15 minutes

Serves: 2 person


  • 1 lb red cooked potatoes with skin
  • 1 small red onion cut into small pieces, cooked in boiled water for 1 min
  • 4 oz. Mayo
  • 2 Barrel pickles cut into small pieces
  • 1 tsp. sweet hot mustard
  • 1 pk. (12 oz.) diced ham
  • 1 tsp. black pepper
  • 1 tsp. salt
  • 2 cloves of garlic crushed
  • 3 oz. plain yogurt
  • 1 15 oz. can peas and carrots
  • 1 tbsp. pickle juice
  • 3 boiled eggs cut into small pieces

Cooking Instructions:

  1. Peel skin from potatoes.
  2. Cut into small cubes and place into a large bowl.
  3. Add onion, pickles, ham, pepper, salt, paprika, thyme, garlic, mayo, mustard,and pickle juice.
  4. Mix all together
  5. Last add peas & carrots, and eggs.
  6. Lightly mix all together.
  7. Refrigerate for a few hours before serving.

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